Spicy Cheesy Corn Casserole
- Ready In:
- 55mins
- Ingredients:
- 13
- Serves:
-
4
ingredients
- 1 (10 ounce) package frozen corn
- 2 tablespoons butter
- 1 shallot, chopped
- 2 tablespoons flour
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon cayenne pepper
- 1⁄4 teaspoon black pepper
- 1⁄4 teaspoon dry mustard
- 3⁄4 cup milk
- 1 cup sharp cheddar cheese, grated
- 1 large egg
- 1⁄4 cup cracker crumb
- 1 tablespoon butter, melted
directions
- Turn on oven to 350 degrees.
- Mix 1 Tablespoon melted butter and bread crumbs and set aside.
- Melt 2 tablespoons butter in a skillet. Add shallot and saute 5 minutes. Add flour and spices. Gradually stir in milk and stir over medium heat until thickened and bubbly.
- Add cheese and stir until melted. Add frozen corn and egg. Stir well,.
- Pour into greased 2 quart casserole and top with crumb mixture.
- Bake for 35 minutes.
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