Spiced up Soya Beans
photo by Bergy
- Ready In:
- 25mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 450 g frozen soybeans
- 500 ml water
- 4.92 ml olive oil
- 1 garlic clove, crushed
- 9.85 ml fine sea salt
- 4.92 ml chili flakes
directions
- Cook the soya beans in boiling water for 5 minutes. Drain well and pat dry with kitchen paper.
- Heat the oil in a frying pan, add the garlic and fry for 1-2 minutes.
- Add the salt, chilli powder and fry for a further 2-3 minutes until aromatic.
- Tip in the beans and toss well in the seasoning. Serve hot.
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RECIPE SUBMITTED BY
Under construction...
How I rate...
5 stars - perfect, will make again without any changes.
4 stars - Liked it, will make again again but with changes.
3 stars - had to make major changes but got it to work.
2 stars - had to make major changes and it didn't work.
1 star - went terribly, a waste of time and ingredients, I cried, BF cried the cats cried you get the picture...