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1/6 Photos of Soy Ginger Flank Steak With Garlic
This recipe is delicious and easy. I make this quite often. I got it out of a local TV station cookbook called "KCTS Cooks" (on the grill).Serve with asparagus, baby red potatoes, corn on the cob, or any other summer vegetable. Cooking time does not include marinating.
Units: US | Metric
Serving Size: 1 (84 g)
Servings Per Recipe: 6