Sweet Rolls Overnight

Recipe by teresas
READY IN: 50mins
SERVES: 14
YIELD: 14 rolls
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Spray your favorite Bundt pan with nonstick spray, and sprinkle with 1/2 cup chopped almonds or nuts of your choice.
  • Place about 14 frozen Rhodes bread dough rolls on top.
  • In a bowl mix melted butter, Triple Sec, orange rind, cinnamon, brown sugar, salt, vanilla, another 1/2 cup chipped toasted almonds and golden raisins.
  • Pour over the frozen rolls.
  • Finally sprinkle butterscotch pudding over the top and let rise overnight.
  • In the morning preheat oven to 350 degrees and bake for about 40 minutes. Cover with foil the last few minutes if browning too quickly.
  • Invert to serve.
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