Total Time
30mins
Prep 20 mins
Cook 10 mins

Fried rice heads south.

Ingredients Nutrition

Directions

  1. Let the oil get hot in a large skillet over medium heat.
  2. Add in the onion; stir/saute 5 minutes or until softened.
  3. Add in the rice, tomatoes, lemon juice, Worcestershire, Tabasco, salt, and pepper; stir-fry for 5 minutes, breaking up any clumps of rice.
  4. Stir in black-eyed peas and parsley; cook, stirring, until the peas are hot.
  5. Adjust seasonings to taste and serve.