Sour Cream Date Pie

READY IN: 1hr 5mins
Recipe by BubbasMom Wetmore

Very good and very simple.

Top Review by Pat24

Pie too sweet and too strong of a nutmeg flavour even though I reduced the nutmeg by 1/4. My family didn't care for this dessert either and I ended up discarding the rest.

Ingredients Nutrition

Directions

  1. Combine sour cream, sugar, salt, nutmeg, eggs, and brandy.
  2. Beat until smooth.
  3. Add the dates and nuts and blend well.
  4. Pour into pie shell.
  5. Bake in a 425 degree F.
  6. oven for 10 minutes, then reduce heat to 325 degrees F.
  7. and continue baking for 25 minutes, or until firm.

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