Sour Cream Chocolate Cake
- Ready In:
- 1hr
- Ingredients:
- 11
- Serves:
-
8-10
ingredients
- 1 cup walnuts (optional)
- 1 1⁄2 cups sugar
- 2 1⁄2 cups flour
- 1 1⁄2 cups sugar
- 2 cups sour cream (thick)
- 1 teaspoon baking soda
- 1 teaspoon vanilla
- 1 teaspoon salt
- 3 tablespoons chocolate, grated and melted
- 7 egg yolks
- 1 egg white
directions
- Sift flour, soda,walnuts (optional) and salt together.
- mix eggs, chocolate, sugar, vanilla, and sour cream together.
- Fold egg mixture into flour mixture.
- Pour into 9x12 greased pan or 2 8-inch cake tins.
- Bake at 350 for 45 minutes or until done.
- Cool and Frost.
- ** Can use 3 eggs separated instead of 7 yolks and 1 egg white.
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