Chocolate Sour Cream Coffee Cake

Recipe by dojemi
READY IN: 1hr 20mins
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Cream together the butter and sugar.
  • Add eggs one-at-a-time.
  • Gradually add the flour, baking powder, baking soda and salt.
  • When dry ingredients are completely blended, add the sour cream& vanilla.
  • Fold in the chocolate bits.
  • Prepare streusal by mixing all ingredients together.
  • Pour 1/2 of the batter into prepared loaf or tube pan.
  • Top with 1/2 of the streusal.
  • Add remaining batter on top of streusal.
  • Top with with remaining streusal.
  • Bake for one (1) hour at 350 degrees.
Advertisement