Snow Peas with Shrimp
Added June 24, 2002 | Recipe #32016
Total Time:
Prep Time:
Cook Time:
This is a nice cold appetizer with two of my favourite foods, snow peas and shrimp.
Directions:
1
Cover snow peas with boiling water and let stand for 1 minute.
2
Drain well and plunge into ice water.
3
Drain again.
4
Remove stem and strings from peapods, carefully open with a toothpick.
5
Combine shrimp with the mayo, green onion and lemon juice.
6
Fill pods with the shrimp mixture.
7
Chill and serve.
Ratings & Reviews:
I'm always looking for appetizer recipes. This one was so good!! I did it exactly as directed. Not only did it taste wonderful it made for a pretty presentation. Thanks so much for sharing.
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Brilliant recipe! I was skeptical at first, but it was easy and delicious! Even my husband (who doesn't really care for snow peas) thought this was very good!
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Nutritional Facts for Snow Peas with Shrimp
Serving Size: 1 (374 g)
Servings Per Recipe: 1
Amount Per Serving
% Daily Value
Calories 14.0
Calories from Fat 5
36%
Total Fat 0.5 g
0%
Saturated Fat 0.0 g
0%
Cholesterol 13.2 mg
4%
Sodium 25.5 mg
1%
Total Carbohydrate 0.6 g
0%
Dietary Fiber 0.1 g
0%
Sugars 0.2 g
1%
Protein 1.5 g
3%
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