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    You are in: Home / Recipes / Smoky Beef Fajitas Recipe
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    Smoky Beef Fajitas

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    evelyn/athens's Note:

    Great flavours in this dish -- tangy beef, chipotles, sweet roasted peppers and onions. This is a sandwich that needs a beer!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large, sturdy plastic bag, combine the chipotles, garlic, 2 tblsps of the olive oil, the lime juice and Worcestershire Sauce.
    2. 2
      Add the skirt steak and marinate for 1 hour.
    3. 3
      Preheat the oven to 250F.
    4. 4
      Heat a large, cast-iron skillet.
    5. 5
      Working with one at a time, add the tortillas to the skillet and warm quickly over high heat, turning once, until softened and heated through, about 15 seconds per side.
    6. 6
      Wrap the tortillas in foil and keep warm in the oven.
    7. 7
      Heat 2 tblsps of the olive oil in the skillet until almost smoking.
    8. 8
      Add the red and yellow peppers and cook over high heat, stirring, until starting to brown, about 3 minutes.
    9. 9
      Add the onions and cook, stirring, until tender and lightly charred, about 5 minutes.
    10. 10
      Season with salt and pepper, transfer to a large plate and keep warm in the oven.
    11. 11
      Add the remaining 1 tblsp olive oil to the skillet and heat just until smoking.
    12. 12
      Pat the steak strips dry with paper towels.
    13. 13
      Add half the strips to the skillet in a single layer.
    14. 14
      Season with salt and pepper and cook, turning once, until browned, about 2 minutes per side.
    15. 15
      Transfer to a plate and cook the remaining steak.
    16. 16
      Return all the meat to the skillet and cook, stirring, for 1 minute.
    17. 17
      Mound the steak on a plate; serve with the tortillas, onions and peppers, avocado, sour cream, Pico de Gallo and cilantro.

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    Ratings & Reviews:

    • on December 15, 2004

      45

      Excellent recipe! Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Smoky Beef Fajitas

    Serving Size: 1 (397 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 715.9
     
    Calories from Fat 377
    52%
    Total Fat 41.9 g
    64%
    Saturated Fat 8.8 g
    44%
    Cholesterol 66.8 mg
    22%
    Sodium 519.0 mg
    21%
    Total Carbohydrate 48.4 g
    16%
    Dietary Fiber 7.7 g
    31%
    Sugars 5.8 g
    23%
    Protein 37.9 g
    75%

    The following items or measurements are not included:

    chipotle chiles in adobo

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