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    You are in: Home / Recipes / Sloppy Buffalo Joes-Rachael Ray Recipe
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    Sloppy Buffalo Joes-Rachael Ray

    Sloppy Buffalo Joes-Rachael Ray. Photo by megs_

    1/1 Photo of Sloppy Buffalo Joes-Rachael Ray

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    cookiemakin'mama's Note:

    i saw racheal make these on 30 min. meals a couple of weeks ago. haven't tried them yet but wanted to post here so i don't lose the recipe!

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    Ingredients:

    Serves: 4-6

    Yield:

    burgers

    Units: US | Metric

    Directions:

    1. 1
      Heat a large skillet with extra-virgin olive oil over medium-high heat. Add meat and break it up with wooden spoon, cook 5 to 6 minutes. Add in carrots, celery, onions and garlic, season with salt and freshly ground black pepper, cook 7 to 8 minutes more. In a bowl combine the vinegar, sugar, Worcestershire, hot sauce, tomato sauce and stock. Pour into the pan and stir to combine. Simmer a few minutes more. Pile sloppy Buffalo filling onto buns and top with blue cheese and chopped pickles.

    Ratings & Reviews:

    • on October 22, 2010

      I'm a huge buffalo chicken fan and this recipe was great! I also added a diced jalepeno and closer to 2/3 c of red hot. (I wouldn't recommend most people to do this, I like it hot). I served it open faced on toasted kaiser rolls with blue cheese dressing. My husband thought it was tasty too and I will definitely make this again. If you like buffalo chicken and sloppy joes this is a great option. P.S. I had some leftovers, so the next day I use the extra joes to make buffalo chicken lettuce wraps. I think I liked those even better, and I may skip the bun next time!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 14, 2010

      This recipe is so good! I would definitely serve it with the blue cheese and pickles or even some blue cheese dressing. It was kept warm in a crock pot. Love it!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 10, 2010

      55

      Wonderful! I too saw Rachael make these and couldn't stop thinking about 'em - glad to see the recipe here. One important note for calorie counters like me (;)) - this recipe as written is for EIGHT servings, not FOUR - which changes the nutritional info drastically. These are really around 400 calories per serving. I made them even less by using whole wheat rolls and omitting the blue cheese. I did use a little of fat free ranch dressing and a tiny sliver of a laughing cow cheese wedge on my bread. I made the meat and sauce exactly as written here, and they are perfect. I used ground white turkey. I also think these would be great with low calorie shredded cheddar cheese mixed in at the end. I did that on my second batch and it worked great. Thanks so much for sharing - this is a great guiltless keeper!! :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Sloppy Buffalo Joes-Rachael Ray

    Serving Size: 1 (444 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 889.5
     
    Calories from Fat 265
    29%
    Total Fat 29.4 g
    45%
    Saturated Fat 9.9 g
    49%
    Cholesterol 186.0 mg
    62%
    Sodium 2982.6 mg
    124%
    Total Carbohydrate 83.4 g
    27%
    Dietary Fiber 5.5 g
    22%
    Sugars 17.6 g
    70%
    Protein 70.5 g
    141%

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