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    You are in: Home / Recipes / Skillet Shrimp With Tomatoes and Feta Recipe
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    Skillet Shrimp With Tomatoes and Feta

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    ElizabethKnicely's Note:

    From specialk.com

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In small nonstick skillet coated with cooking spray cook garlic over medium-high heat about 30 seconds or until fragrant. Stir in tomatoes, oregano, salt and pepper. Cook and stir about 2 minutes or until tomatoes are soft.
    2. 2
      Add shrimp and onions. Cook and stir for 2 to 3 minutes or until shrimp turn opaque. Sprinkle with cheese.
    3. 3
      MAKE IT A MEAL:.
    4. 4
      -1 cup linguine pasta, 1 teaspoon olive oil, 1 tablespoon chopped fresh parsley.
    5. 5
      -3/4 cup broccoli florets.
    6. 6
      -1/4 medium fresh cantaloupe topped with 1/2 cup fat-free raspberry sorbet.
    7. 7
      (Total Calories: 475).

    Ratings & Reviews:

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    Nutritional Facts for Skillet Shrimp With Tomatoes and Feta

    Serving Size: 1 (250 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 165.5
     
    Calories from Fat 10
    63%
    Total Fat 1.2 g
    1%
    Saturated Fat 0.1 g
    0%
    Cholesterol 108.0 mg
    36%
    Sodium 777.4 mg
    32%
    Total Carbohydrate 27.2 g
    9%
    Dietary Fiber 3.6 g
    14%
    Sugars 19.9 g
    79%
    Protein 13.6 g
    27%

    The following items or measurements are not included:

    reduced-fat feta cheese

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