Skillet Chicken Dinner for Two

Total Time
50mins
Prep 15 mins
Cook 35 mins

I like making this with boneless chicken thighs.

Ingredients Nutrition

Directions

  1. Place potatoes in small pan.
  2. Cover with water; bring to a boil.
  3. Cook 10 minutes or until partially cooked.
  4. Drain.
  5. Meanwhile, season chicken with salt and pepper to taste.
  6. Heat oil in large skillet.
  7. Add chicken and garlic; brown chicken 5 minutes per side.
  8. Pour off fat.
  9. Add brandy, and scrape up browned bits from bottom of skillet.
  10. Add broth, mustard, thyme and rosemary; stir.
  11. Add potatoes.
  12. Cover skillet; simmer 15 minutes or until chicken is glazed and tender.
  13. Season to taste with salt and pepper.