easy and simple but can be made individual with a slight twist or a special icing. For a nice twist, can add frozen fruit just before it goes into the oven and it will burst into flavour and colour.
- preheat oven to 375f or 170c; line muffin cups with papers.
- cream butter and sugar till light and fluffy. beat in eggs one at a time.
- add flour (mixed with baking powder and salt) alternating with milk beat well; stir in vanilla.
- divide evenly among pans and bake for 18 minutes. let cool in pans.
This is a very nice and simple recipe! Although the cupcakes turned out very nice, they were a little bland. I would recommend adding a little extra sugar. I would also recommend reducing the baking time by 2-3 minutes. But overall, this is a great recipe!
This is awesome! Even beginners can do it :) I just tried it today and I mixed it with some mangoes. Tastes like peach-mango cupcakes! Thanks for the recipe :)
OMG!! My kids just tried this recipe and it was SOOOOO EASY!!!!!! I made the vanilla cupcake and added a really good chocolate frosting! I DEFINITELY recommend this to anyone-if you have never baked before or if you r a pro!!!