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    You are in: Home / Recipes / Simple Chocolate Pudding Recipe
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    Simple Chocolate Pudding

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Abi Fae's Note:

    I needed a rich pudding to go over cupcakes for my friend's birthday. They needed to be more or less low-carb; preferably more than less. *grins*

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Slowly heat cream over medium-low heat. When it starts to warm, it will get a thinner consistency. Add guar gum, vanilla, and orange zest when it gets to room temperature. Mix and continue to heat. Do not let it boil and stir constantly.
    2. 2
      Chop chocolate and put it into a bowl. When cream is steaming and just starting to simmer, remove from heat and pour over the chocolate. Let sit for half a minute to melt the chocolate and then stir.
    3. 3
      Mix until all the chocolate is melted and you have a smooth consistency. Let cool. Cover with plastic wrap and refrigerate.

    Ratings & Reviews:

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    Nutritional Facts for Simple Chocolate Pudding

    Serving Size: 1 (31 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 107.4
     
    Calories from Fat 99
    92%
    Total Fat 11.0 g
    16%
    Saturated Fat 6.8 g
    34%
    Cholesterol 40.7 mg
    13%
    Sodium 11.4 mg
    0%
    Total Carbohydrate 1.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.2 g
    0%
    Protein 0.6 g
    1%

    The following items or measurements are not included:

    guar gum

    bittersweet chocolate

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