Simple Artichoke Soup

Submitted by Recipe Reader

"A light, simple, delicious soup from The Guild House, a local luncheon house."

 

• Ready In: 15mins
• Ingredients: 6
• Serves: 6

ingredients

• 2 (10 ounce) cans artichoke hearts
• 2 1⁄2 cups chicken broth
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon oregano
• 1 tablespoon lemon juice
• 2 cups half-and-half cream

directions

1. Drain artichokes hearts, and cut off course tops.
2. Puree the artichokes with chicken broth.
3. Pour into pan, add remaining ingredients and heat.

Reviews

[invictus]

This is simple, light, and very refreshing. Thank you!