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    You are in: Home / Recipes / Simple and Easy Cranberry Pie Recipe
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    Simple and Easy Cranberry Pie

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    5 mins

    1 hrs

    J Costello's Note:

    This is my aunt's recipe, and so yummy. I was blown away when I finally got the recipe and saw how easy it is. SO yummy with real whipped cream or vanilla ice cream, serve it warm

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oven to 325°F.
    2. 2
      Grease a 10-inch pie plate.
    3. 3
      Spread cranberries over bottom of pie plate. Sprinkle with 1/2 cup sugar and nuts.
    4. 4
      Beat eggs well. Add 1 cup sugar gradually and beat until thoroughly mixed. Add flour, melted butter to egg and sugar mixture. Beat well. Pour batter over the top of cranberries.
    5. 5
      Bake for 1 hour.
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    Nutritional Facts for Simple and Easy Cranberry Pie

    Serving Size: 1 (113 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 383.8
     
    Calories from Fat 156
    40%
    Total Fat 17.3 g
    26%
    Saturated Fat 8.2 g
    41%
    Cholesterol 83.3 mg
    27%
    Sodium 157.2 mg
    6%
    Total Carbohydrate 54.5 g
    18%
    Dietary Fiber 2.2 g
    9%
    Sugars 38.9 g
    155%
    Protein 4.8 g
    9%
    Detailed Nutrition Values About Nutrition Info

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