Total Time
1hr 5mins
Prep 5 mins
Cook 1 hr

This is my aunt's recipe, and so yummy. I was blown away when I finally got the recipe and saw how easy it is. SO yummy with real whipped cream or vanilla ice cream, serve it warm

Ingredients Nutrition


  1. Heat oven to 325°F.
  2. Grease a 10-inch pie plate.
  3. Spread cranberries over bottom of pie plate. Sprinkle with 1/2 cup sugar and nuts.
  4. Beat eggs well. Add 1 cup sugar gradually and beat until thoroughly mixed. Add flour, melted butter to egg and sugar mixture. Beat well. Pour batter over the top of cranberries.
  5. Bake for 1 hour.