Cape Cod Cranberry Pie

Cape Cod Cranberry Pie created by May I Have That Rec

A different sort of pie for those who don't like to use pie crust. This recipe is from Zola's Grille, Killington, Vermont.

Ready In:
1hr 20mins
Serves:
Units:

ingredients

directions

  • Grease a 10-inch pie plate.
  • Add cranberries and spread out evenly.
  • Top cranberries with 1/2 cup sugar and pecans.
  • In a mixing bowl, add the eggs.
  • Gradually beat in 1 cup of sugar.
  • Add the flour, butter, and shortening, beating until just smooth.
  • Pour the batter over the cranberries.
  • Bake at 325 degrees for 1 hour or until the top is golden.
  • Serve warm with ice cream.
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RECIPE MADE WITH LOVE BY

@ratherbeswimmin
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@ratherbeswimmin
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"A different sort of pie for those who don't like to use pie crust. This recipe is from Zola's Grille, Killington, Vermont."

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  1. ColoradoCooking
    Cape Cod Cranberry Pie Created by ColoradoCooking
  2. ColoradoCooking
    We loved this pie! I’ll make again & again. So easy too! I’ll try it with cinnamon next time as others mentioned. Thank you.
  3. ColoradoCooking
    Cape Cod Cranberry Pie Created by ColoradoCooking
  4. JERSEY FLOURCHILD
    Even my husband like it!, and he hates cranberries. This pie was a pleasant change from ones with heavy fillings. The nuts took on a candied effect during the cooking process, which added a nice texture. I did add a sprinkle of cinnamon to the batter. I served it with whipped cream as I didn't have ice cream in the house. I look forward to making it again, maybe next time to try it with fresh blueberries?
  5. Karen C.
    I haven't made it yet, but I'm thinking I want to add some Orange Zest.
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