Sicilian Spinach Sauce
- Ready In:
- 30mins
- Ingredients:
- 14
- Serves:
-
6
ingredients
- 14.79 ml olive oil
- 236.59 ml onion, chopped
- 118.29 ml celery, chopped
- 2 clove garlic, minced
- 118.29 ml carrot, coarsely shredded
- 226.79 g can tomato sauce
- 170.09 g can tomato paste
- 283.49 g package frozen spinach, thawed but undrained
- 118.29 ml water
- 14.79 ml lemon juice
- 4.92 ml dried oregano
- 2.46 ml dried basil
- 1.23 ml dried thyme
- 1.23 ml pepper
directions
- In medium saucepan, saute onions, celery, garlic, and carrots in oil over medium heat.
- Cook, stirring frequently, 5-10 min, or until tender.
- Add remaining ingredients; stir well and bring to a boil.
- Reduce heat and cover; simmer 5 minute.
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