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    You are in: Home / Recipes / Shrimp, Watermelon and Avocado Salad Recipe
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    Shrimp, Watermelon and Avocado Salad

    Shrimp, Watermelon and Avocado Salad. Photo by rpgaymer

    1/1 Photo of Shrimp, Watermelon and Avocado Salad

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Abby Girl's Note:

    A lovely, refreshing salad for those hot summer days you don't want to cook. Serve with a bagauette and that makes a complete supper! Citrus fruit can be substituted for the watermelon until it is in season and mint for the cilantro

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, combine shrimp, watermelon, onion, cilantro, jalapenos and avocados,.
    2. 2
      In a separate bowl, whisk together the lime juice, honey, oil, salt and pepper.
    3. 3
      Pour dressing over the salad and toss gently. Set aside for 10 minutes to allow flavours to blend.

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    Ratings & Reviews:

    • on July 28, 2013

      55

      This is indeed lovely and refreshing! Great for summer, and so quick and easy to make. The watermelon created a really nice dressing for the salad. I had this with some crusty bread that I baked in the oven with some shredded Gruyere cheese on top.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Shrimp, Watermelon and Avocado Salad

    Serving Size: 1 (288 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 398.5
     
    Calories from Fat 236
    59%
    Total Fat 26.3 g
    40%
    Saturated Fat 3.7 g
    18%
    Cholesterol 142.8 mg
    47%
    Sodium 980.0 mg
    40%
    Total Carbohydrate 27.0 g
    9%
    Dietary Fiber 8.3 g
    33%
    Sugars 12.9 g
    51%
    Protein 18.8 g
    37%

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