Shrimp Salad
- Ready In:
- 10mins
- Ingredients:
- 6
- Yields:
-
1 salad
- Serves:
- 6-8
ingredients
- 2 bunch green onions, trim green tops from onion, chop tops fine
- 680.38 g fresh spinach or 2 head romaine lettuce
- 226.79 g fresh baby shrimp, cooked
- 59.14 ml soy sauce
- 59.14 ml olive oil
- fresh ground black pepper
directions
- Wash spinach or romaine and tear into bite size pieces. Put in salad bowl, or mound on individual salad plates. On top of greens, pile chopped onion tops, then shrimp. Arrange onions spoke fashion around salad. In a jar with tight-fitting lid, mix soy sauce, olive oil and pepper. Shake to combine thoroughly. Use as dressing for salad.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
<img src="http://i16.photobucket.com/albums/b2/kiwidutch/my3chefs2009final-1.jpg">
src="http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg">