READY IN: 20mins
Recipe by CoffeeB

This is somewhat of an original to the Rice Krispie Treats only w/o marshmallows. Same great taste and of course the melted chocolate on top is optional.

Top Review by Katzen

Very delicious! Easy, easy, to make, too - gotta love that. I used 8oz of peanut butter chips and 8oz of white chocolate for the topping - I was inspired by the Reese's White Chocolate cups, and wasn't dissappointed by the combination - Yum! Thanks, CoffeeB! Made for Veg*n Swap 12.

Ingredients Nutrition


  1. Boil for 3 minutes the sugar and corn syrup.
  2. Add peanut butter, vanilla, and Rice Krispies.
  3. Spread into a sprayed 9x13 cake pan.
  4. Melt the chocolate chips and butterscotch chips together and blend well.
  5. Spread on top of the Rice Krispies mixture.
  6. Cool completely before cutting.

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