Sauerkraut Relish

READY IN: 40mins
Recipe by Sandy One

My mother found this years ago at a Church Bizarre and it is wonderful on sandwiches, brats, hot dogs or even by itself!

Top Review by Red_Hot_Aries

This recipe was a big hit at a company BBQ! The brats tasted great with this relish on top of the onions and peppers steamed in beer. Even those co-workers who never had sauerkraut before like it. I did cut back on the sugar and used a 24oz jar of kraut. I am passing out the recipe to most of the staff!!

Ingredients Nutrition

Directions

  1. Mix together saurkraut, onion, green pepper, celery, celery seed.
  2. Bring to boil and dissolve sugar and vinegar.
  3. Let cool then add to mixture.

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