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    You are in: Home / Recipes / Santa Fe Chicken Salad Wraps Recipe
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    Santa Fe Chicken Salad Wraps

    Santa Fe Chicken Salad Wraps. Photo by heartshapedpan

    1/2 Photos of Santa Fe Chicken Salad Wraps

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Debbb's Note:

    I found this recipe in a Kraft What's Cooking magazine. As I normally do at our house, I made some adjustments to make the recipe lighter in fat & to accommodate our picky eating habits. These wraps are full of flavour & very quick & easy to prepare!

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    Serves: 4



    Units: US | Metric


    1. 1
      Toss romaine, chicken, tomato, corn and cheese.
    2. 2
      Combine dressing and salsa.
    3. 3
      Pour over romaine mixture.
    4. 4
      Spoon salad onto tortillas and roll.

    Ratings & Reviews:

    • on July 28, 2011


      These were really good. I enjoyed them and added a picture as well. thanks for a great wrap!

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    • on April 24, 2006


      This was a delicious wrap.I used an already prepared southwestern grilled chicken,my salsa,and peppercorn ranch dressing.Thank you Debbb for a great ,tasty,spicy wrap. This is a keeper,especially in HOT Arizona.Rose of Sharon

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 19, 2004


      I made this for my husband and son one day after getting home late from work. It was quick easy, and gone before I knew it. The family requests this all the time.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Santa Fe Chicken Salad Wraps

    Serving Size: 1 (445 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 861.0
    Calories from Fat 288
    Total Fat 32.0 g
    Saturated Fat 8.1 g
    Cholesterol 83.0 mg
    Sodium 1328.4 mg
    Total Carbohydrate 103.2 g
    Dietary Fiber 9.2 g
    Sugars 5.3 g
    Protein 42.7 g

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