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    You are in: Home / Recipes / San Francisco Pork Chops Recipe
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    San Francisco Pork Chops

    San Francisco Pork Chops. Photo by Bonnie G #2

    1/9 Photos of San Francisco Pork Chops

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    15 mins

    45 mins

    Manda's Note:

    This is a unique and tasty way to serve pork chops. The sauce is sooo tasty. This dish goes well with rice and a cooked veggie. Yummy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat 1 Tablespoon oil in skillet, and brown chops on both sides.
    2. 2
      Meanwhile, combine the 2 teaspoon oil, broth or sherry, brown sugar, soy sauce, red pepper, and black pepper.
    3. 3
      Add garlic to pork chops, and pour sauce mixture over everything.
    4. 4
      Cover and simmer 30 minutes, adding 1-2 Tablespoon of water if needed to keep sauce from cooking down too much.
    5. 5
      Turn chops once.
    6. 6
      Remove chops to platter.
    7. 7
      In pan, stir in cornstarch dissolved in 2 Tablespoon of water.
    8. 8
      Cook until thickened.
    9. 9
      Pour over chops and serve.

    Browse Our Top Pork Recipes

    Ratings & Reviews:

    • on July 14, 2002

      55

      Manda... these pork chops were AWESOME! I normally bread my pork chops and bake them, which my family seems to like, but I was in the mood to try something different... boy was I glad I did! My husband normally doesn't say much when I try out a new recipe, but he really loved these! I followed the recipe almost exactly, except that I didn't thicken the sauce with the cornstarch. I accidently over looked that step. I will definitely be making these again! Thanks for posting! -Kim :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 08, 2002

      55

      These are by far one of the best pork chops I have ever tasted. My whole family loves them. I used sherry instead of the beef broth and did not thicken the sauce. Excellent recipe

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 06, 2003

      45

      I was looking for something different. We really enjoyed these. We are big garlic fans so I ended up using a lot more garlic. I will definitely make these again!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (54)

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    Nutritional Facts for San Francisco Pork Chops

    Serving Size: 1 (151 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 384.5
     
    Calories from Fat 189
    49%
    Total Fat 21.0 g
    32%
    Saturated Fat 5.8 g
    29%
    Cholesterol 117.3 mg
    39%
    Sodium 1157.3 mg
    48%
    Total Carbohydrate 9.4 g
    3%
    Dietary Fiber 0.1 g
    0%
    Sugars 7.0 g
    28%
    Protein 37.4 g
    74%

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