Moist and Delicious Italian Pork Chops

Recipe by Dine Dish
READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place Bisquick mix, dressing and bread crumbs in separate shallow bowls.
  • Coat pork chops with Bisquick mix.
  • Dip coated pork chops into dressing, then coat with bread crumbs.
  • Heat oil in 12-inch nonstick skillet over medium-high heat.
  • Cook pork in oil about 5 minutes or until golden brown; reduce heat to low.
  • Carefully turn pork.
  • Cook 10 to 15 minutes longer or until pork is no longer pink in center.
  • Serve immediately.
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