Salsa for One
photo by Tiz4tggr
- Ready In:
- 5mins
- Ingredients:
- 10
- Yields:
-
1 Cup
- Serves:
- 1
ingredients
- 3 ripe roma tomatoes
- 3 cilantro stems, with leaves
- 2 green onions, diced
- 1 peeled and sliced garlic clove
- 2 teaspoons red wine vinegar
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon sugar
- 1⁄2 teaspoon chili-garlic sauce
- 1⁄2 teaspoon cumin
- 1 tablespoon diced red onion
directions
- Put all ingredients except red onions and green onions in a blender or food processor.
- Blend until smooth.
- Pour into an air tight container and add green and red onions.
- Stir salsa and close your container.
- Refrigerate for at least an hour.
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RECIPE SUBMITTED BY
Tiz4tggr
Austin, Texas