Salmon Casserole with Noodles

Total Time
30mins
Prep 5 mins
Cook 25 mins

Want a meal to please the kids and adults in your house? Try this easy, economical recipe.

Ingredients Nutrition

  • 1 (10 3/4 ounce) can condensed cream of celery soup
  • 12 cup low fat cottage cheese
  • 14 cup skim milk
  • 1 tablespoon chopped onion
  • 2 (6 ounce) cansboneless skinless salmon, drained and flaked
  • 1 (10 ounce) package frozen peas or 1 (10 ounce) package corn, thawed
  • 2 -3 cups noodles, cooked and drained
  • parmesan cheese

Directions

  1. Preheat oven to 350 degrees.
  2. Combine first 4 ingredients and mix well.
  3. Add salmon and corn and mix well.
  4. Pour mixture into a baking dish and bake, covered, for about 25 minutes.
  5. While it's in the oven, cook pasta and keep warm.
  6. Serve casserole over noodles and sprinkle with parmesan cheese.

Reviews

(1)
Most Helpful

Great and easy to make! Even my bean-hating husband likes it. It's not bland at all; it's all things good and natural blending beautifully in a healthy soup. Thanks for a great recipe!

Yogi Mom February 17, 2008

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