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1/1 Photo of Rustic Lamb Soup from Florence (Minestra Dagnello)
1 hrs 30 mins
This is THE LAMB SOUP for a quiet, intimate evening on a rainy day. My family uses white burgundy wine which blends wonderfully with the vegetables and ends up tasting a bit sweet. Children wont even know there's wine in the soup. Celery gives a rustic, fresh taste. TRULY, WONDERFUL RUSTIC TASTING SOUP. Got the recipe from Pietro Petroni's : The Complete Book of Florentine Cooking while I was in Florence.
Units: US | Metric
Serving Size: 1 (164 g)
Servings Per Recipe: 6