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    You are in: Home / Recipes / Royal Hot Wings Recipe
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    Royal Hot Wings

    Royal Hot Wings. Photo by mary winecoff

    1/1 Photo of Royal Hot Wings

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    FLKeysJen's Note:

    A recipe from Crown Royal posted for the Canada stop on the Summer 2008 Zara World Tour. Gimli, Canada was named one of the most livable communities in the world and is recognized as one of the 20 great places to live in Canada. In Gimli, the Crown Royal distillery produces enough whisky to fill 1,000 barrels each day. Please let me know the cooking times since I haven't tried this one yet.

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    Serves: 6



    Units: US | Metric

    • 1 (16 ounce) jar hot sauce
    • 2 tablespoons horseradish
    • 24 chicken wings, cooked
    • 1/4 cup Canadian rye whisky (Crown Royal)


    1. 1
      Preheat broiler.
    2. 2
      Combine hot sauce, horseradish and whisky in a saucepan on the stove. Bring to a boil.
    3. 3
      Spoon over cooked chicken wings.
    4. 4
      Broil until crispy.

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    Ratings & Reviews:

    • on June 30, 2008


      We loved these. These wings are very hot. I used Franks Red Hot Sauce and then followed the recipe exactly. We loved the spiciness of the extra horseradish and the slight taste of the whiskey. I cooked the wings for about 1/2 hour at 400 degrees, pour the sauce over and then broiled them for around 10 minutes....checking carefully so they did not burn. Thanks for sharing. Made for ZWT4.

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    Nutritional Facts for Royal Hot Wings

    Serving Size: 1 (286 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 469.0
    Calories from Fat 284
    Total Fat 31.6 g
    Saturated Fat 8.8 g
    Cholesterol 150.9 mg
    Sodium 2172.4 mg
    Total Carbohydrate 1.9 g
    Dietary Fiber 0.3 g
    Sugars 1.3 g
    Protein 36.3 g

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