Robert Redford

Total Time
20 mins
15 mins

This recipe, just like the person it is named after, is a "CLASSIC". If you love Reese's Peanut Butter Cups you will LOVE this recipe.

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  1. Melt butter; mix with flour and press into baking pan.
  2. Pour pecans over and press down.
  3. Bake 15 minutes at 350 degrees Fahrenheit.
  4. Cool.
  5. Mix cream cheese with confectioners' sugar and peanut butter.
  6. Mix well.
  7. Pour over crust.
  8. Mix vanilla and chocolate pudding mixes with the milk and Cool Whip.
  9. Beat well.
  10. Pour over peanut butter layer.
  11. Garnish with additional Cool Whip.
  12. Sprinkle with nuts and chocolate as desired.