Roasted Chicken Drumettes With a Lemon-Mustard Glaze

Total Time
1hr
Prep 15 mins
Cook 45 mins

From Southern Living Magazine. Great for Superbowl parties!

Ingredients Nutrition

Directions

  1. Rinse chicken with cold water, and pat dry.
  2. Stir together oil and next 4 ingredients in a large bowl. Add chicken, tossing to coat.
  3. Arrange chicken in a single layer on a wire rack in an aluminum foil-lined jelly-roll pan.
  4. Bake at 450 degrees for 30-35 minutes.
  5. Combine mustard, lemon juice and oregano in a large bowl.
  6. Remove pan from oven, and carefully add hot chicken to mustard mixture. Toss to coat.
  7. Drain and discard any accumulated fat from pan.
  8. Place mustard-coated chicken in a single layer on rack in jelly-roll pan.
  9. Bake at 450 degrees for 8-10 minutes or until done.