Siamese Chicken Drumettes

Recipe by JustJanS
READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 200°C.
  • Whisk the coconut cream, soy, lime juice and curry paste and pour into a baking tray.
  • Add the chicken and toss to coat well with the sauce.
  • Bake for 30 minutes.
  • Drain off most of the liquid reserving remainder. Tipe drummettes onto a serving platter and scatter with shoots, cashews and herbs.
  • Skim a bit of fat of the cooking sauce and pass it at the table for those who'd like extra.
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