Prep 2 mins
Cook 0 mins
Here is a recipe for lemonade -- Brazilian style. If you cannot get Brazilian lemons, use limes. This makes an almost smoothie like lemonade & us deliciously refreshing! Recipe from Nestle.....Posted for ZWT 4.
- Divide all ingredients half. Cut off ends of each lime and cut each into 8 wedges.
- Place one half of the ingredients in a blender & blend for 20 seconds - NO LONGER! Strain, to remove peel then pour onto a pitcher.
- Blend & strain the remaining half of the ingredients & add pitcher.
- Mix well & serve immediately over ice.
This lemonade is just WONDERFUL, although be sure to serve IMMEDIATELY. The first time I made it was great coming out of the blender, but it sat too long (couple hours at room temp) before serving and it wasn't quite as good. It's great with a mexican dish. Next time, I'll try to save some for freezer pops.
This is wonderful! I agree with the reviewer who said they'll never buy lemon/limeaide from the store again. This is so simple and far more delicious than anything the store can offer. We love it! Thanks!
I Had to make this again and experiment. I made a classic batch, a pink lemonade batch by adding an 1 1/2 ounces of Grenadine and then a batch of limeade by of course using limes. all turned out perfectly delicous. I love this!!