Raspberry Tea Punch
- Ready In:
- 4mins
- Ingredients:
- 7
- Yields:
-
1 glass
- Serves:
- 1
ingredients
- 118.29 ml raspberry-flavored herb tea
- 29.58 ml white grape juice
- 29.58 ml cranberry juice
- ice cube
- 59.14 ml carbonated water
- sugar
- fresh raspberry, for garnish
directions
- Mix the tea and juices together and pour over ice in a tall glass. Add the carbonated water and sugar and garnish with fresh raspberries.
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RECIPE SUBMITTED BY
<p>On Disability.</p>
<p>Love to Garden, Cook, and read.</p>
<p>I belong to the Herb Society of Greater Cincinnati.</p>
<p>The Culinary Group selects an herb to feature each month. Every one chooses a dish to make and we share the dish with the recipes.</p>