Raspberry Chicken

READY IN: 30mins
Recipe by kelly in TO

Low glycemic Raspberry chicken.

Top Review by BizMack

YUM! So good and simple! Enjoyed the flavor and the juiciness of the chicken.

Ingredients Nutrition


  1. Season chicken with thyme and salt on both sides. Set aside.
  2. Heat oil in skillet over medium heat. Cook onion until browned and soft.
  3. Add chicken and cook until well cooked, about 8 minutes each side. Remove chicken and set aside.
  4. Add fruit spread, balsamic vinegar and pepper to oil in skillet. Cook for several minutes until ingredients are well combined and fruit spread is melted.
  5. Serve chicken with sauce poured over top.

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