http://www.food.com/recipe/raspberry-bars-73496
Raspberry Bars
Added October 16, 2003 | Recipe #73496
Total Time:
Prep Time:
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These are easy squares that look beautiful on a cookie tray. Very substitution-friendly, just use any jam or jelly that is a bright colour.
Directions:
1
Cream the butter and the sugar.
2
Beat in the yolks, then stir in the flour, 1/2 cup at a time.
3
Press half the dough into a 9 inch square pan.
4
Spread with jam and top with the remaining dough.
5
Sprinkle with icing sugar and nuts.
6
Bake at 375 degrees for 30 minutes.
7
Cut into bars when cooled.
8
Sprinkle with extra powdered sugar, if desired.
Nutritional Facts for Raspberry Bars
Serving Size: 1 (87 g)
Servings Per Recipe: 9
- Amount Per Serving
- % Daily Value
- Calories 504.3
-
- Calories from Fat 233
- 46%
- Total Fat 25.9 g
- 39%
- Saturated Fat 13.7 g
- 68%
- Cholesterol 96.1 mg
- 32%
- Sodium 159.0 mg
- 6%
- Total Carbohydrate 64.7 g
- 21%
- Dietary Fiber 1.5 g
- 6%
- Sugars 35.3 g
- 141%
- Protein 4.7 g
- 9%
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