Ranch Baked Potatoes

READY IN: 21mins
Recipe by Winnipeg Mel

I received this recipe in on of my daily recipes from "Peak of the Market", our local produce company. They have such a yummy flavor because of the ranch dressing.

Top Review by LainieBug

I was surprised at how creamy these were! I did not have any bacon bits, so I fried 1 slice of bacon until crispy then crumbled that into the potato mixture. I also added some chives. I will be making these again!

Ingredients Nutrition


  1. Bake potatoes at 400F for 1 hour.
  2. Slice in half and scoop out insides, leaving a small amount in shell.
  3. Mash potatoes, add sour cream, dressing and bacon bits; beat until fluffy.
  4. Stir in 1 cup of cheese.
  5. Spoon into potato shells, top with remaining cheese.
  6. Bake at 350F for an additional 20 minute.

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