Bacon Cheddar Ranch Stuffed Baked Potatoes

Recipe by the6-sranch
READY IN: 40mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut each potato in half lengthwise; scoop out the pulp into a large mixing bowl, leaving a thin shell.
  • Stir butter into the pulp.
  • Stir in all the other ingredients until evenly distributed.
  • Spoon into potato shells.
  • Place on a baking sheet.
  • Bake at 375 degrees for 20 minutes or until heated through.
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