Twice Baked Ranch Potatoes
photo by Chef shapeweaver
- Ready In:
- 1hr 20mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 2 large baking potatoes
- 1 medium onion, chopped
- 4 slices bacon
- 1⁄4 cup low-fat ranch dressing
- 1⁄2 cup grated cheddar cheese
directions
- Bake potatoes in 400°F oven until tender (45-60 minutes).
- Cook bacon until crisp; pat dry and crumble.
- Drain almost all fat from bacon pan and cook onion until soft.
- Cut baked potatoes in half.
- Scoop out potatoes leaving 1/4" shell.
- Mash potatoes until smooth and mix in dressing, cheese, bacon and onion.
- Spoon mixture back into skins.
- Bake at 350°F until heated through.
- Broil for 2-3 minutes to brown lightly.
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Reviews
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RECIPE SUBMITTED BY
Kate in Ontario
Milton, Ontario
I am an educational assistant at a High School in Oakville. I have 2 teenage boys with huge appetites.