Ranch Style Potatoes
- Ready In:
- Peel potatoes, wash, and slice into 1/4-inch thick slices.
- Boil potatoes into almost tender.
- Meanwhile in a bowl, mix together ranch dressing, sour cream, and the half-and-half.
- Drain potatoes and layer them into a baking dish.
- Pour ranch dressing mix over top.
- Sprinkle on bacon bits.
- Bake on 325°F for about 30 minutes.
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