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1/3 Photos of Ragu Alla Bolognese
A thick, meaty italian ragu for serving over, or tossed into tortelloni, tagliatelli, or similar pasta. This version comes direct from Rome.
Units: US | Metric
Serving Size: 1 (178 g)
Servings Per Recipe: 4
The following items or measurements are not included:
prosciutto di Parma