Radish Salad With Cashew Mustard Dressing (Raw Vegan)

Submitted by InnerHarmonyNutriti

"If you see big round white radishes, I suggest trying this simple raw salad! It's very refreshing!"

 

• Ready In: 15mins
• Ingredients: 7
• Serves: 4-6

ingredients

• 3 large white radishes
• 2 cups radish tops (greens)
• 6 tablespoons cashews (soaking for 30 minutes &ndash, 2 hours is optional)
• 2 tablespoons lemon juice (from 1/2 lemon)
• 2 teaspoons whole grain Dijon mustard
• 1 teaspoon maple syrup
• 1 dash salt and pepper

directions

1. Peel and slice radishes into bite-size pieces.
2. Chop radish greens into bite-size pieces. Place both radish slices and greens in a bowl.
3. Place the remaining ingredients in a blender and mix well to make a dressing.
4. Add the dressing to the bowl and mix well. Refrigerate for a couple of hours or longer.
5. Infuse love and serve!