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    You are in: Home / Recipes / Rachel's Chicken Soup Recipe
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    Rachel's Chicken Soup

    1/1 Photo of Rachel's Chicken Soup

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    ThatSouthernBelle's Note:

    I like mine with hardly any broth that way I'm filled up on meat and veggies instead of broth. Cooking time includes having the chicken cook. You can cook chicken while prepping other ingredients to cut down time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Boil 2 qts water.
    2. 2
      Let chicken fully cook.
    3. 3
      Cut up chicken.
    4. 4
      Place chicken cubes back into the pot.
    5. 5
      Put vegetables in the pot with the chicken and let cook until vegetables are semi-firm. Dump the tomatoes into the pot.
    6. 6
      Put spices in last.
    7. 7
      Simmer for 5 minutes.
    8. 8
      Serve.

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    Ratings & Reviews:

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    Nutritional Facts for Rachel's Chicken Soup

    Serving Size: 1 (709 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 175.0
     
    Calories from Fat 58
    33%
    Total Fat 6.5 g
    10%
    Saturated Fat 1.8 g
    9%
    Cholesterol 23.2 mg
    7%
    Sodium 1595.8 mg
    66%
    Total Carbohydrate 9.6 g
    3%
    Dietary Fiber 1.8 g
    7%
    Sugars 4.0 g
    16%
    Protein 18.5 g
    37%

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