Prep 8 mins
Cook 0 mins
an expensive slaw - pair with Rachael's turkey and bean burrito burgers
Make and share this Rachael Ray Jicama, Carrot Orange-Chipotle Slaw recipe from Food.com.
- Whisk the marmalade with orange juice, chipotle sauce, vinegar and oil. Cut the jicama into pieces to fit in the feeder of a food processor. Place shredder attachment blade in bowl and shred the jicama. Toss jicama and carrots with dressing and cilantro.