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    You are in: Home / Recipes / Quick to Throw Together Cassoulet With Beans, Chicken, and Sausa Recipe
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    Quick to Throw Together Cassoulet With Beans, Chicken, and Sausa

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 25 mins

    25 mins

    6 hrs

    ElizabethKnicely's Note:

    Traditional French cassoulet is complicated and time-consuming, but this version is quick and easy - not to mention delicious. Serve with a crusty French baguette.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place all the ingredients except the sausage in a slow cooker, and mix well to combine.
    2. 2
      Cook on HIGH for 6 hours.
    3. 3
      Preheat a large, heavy-bottomed skillet over medium heat. When hot, add the sausage, breaking it up into bite-size pieces as you add it to the pan. Cook the sausage until well browned and completely cooked through, stirring occasionally, about 10 minutes total. Drain the sausage on a paper towel, then add it to the cassoulet and stir well. Serve hot!
    4. 4
      Makes 8 servings.
    5. 5
      VARIATIONS:.
    6. 6
      If you can't find boneless, skinless chicken thighs, use chicken breasts or thighs with the skin on. Simply remove the skin before adding them to the slow cooker - the bones will be easy to remove when the stew is done.

    Ratings & Reviews:

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    Nutritional Facts for Quick to Throw Together Cassoulet With Beans, Chicken, and Sausa

    Serving Size: 1 (557 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 629.0
     
    Calories from Fat 192
    30%
    Total Fat 21.3 g
    32%
    Saturated Fat 6.9 g
    34%
    Cholesterol 126.7 mg
    42%
    Sodium 2108.8 mg
    87%
    Total Carbohydrate 51.0 g
    17%
    Dietary Fiber 11.8 g
    47%
    Sugars 4.0 g
    16%
    Protein 49.3 g
    98%

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