Total Time
2hrs 10mins
Prep 10 mins
Cook 2 hrs

Adopted in the Great Zaar Adoption 2005. Cook time = Chill time.


  1. Mix all ingredients, except chopped peanuts, until well blended.
  2. Pour into Graham Cracker Crust and sprinkle with peanuts.
  3. Chill 2 hours before serving.


Most Helpful

I have made this same pie for years even though I only use 3 ounces of cream cheese. It is so easy to make. I have used the crunch peanut butter instead of just adding them on top, however the extra peanuts on top make a great presentation.

Amy Childers December 20, 2007

I've been making this for over 35 years, but I've found making my own regular pie crust instead of graham cracker is better and cuts down on the sweetness. I also top with my own whipped cream and shredded chocolate or glazed pecans. It's s show stopper!

Raven53 February 21, 2011

This pie is so sweet and yummy! I made as directed, creaming everything by hand, and would prefer less cream cheese when made again --it's so rich! I also used crunchy peanut butter and loved the texture! Such an easy treat for your family!

TreeSquirrel December 08, 2009

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