Quick and Easy Eggless Banana Bread

READY IN: 1hr 15mins
Recipe by DorenaLong

This eggless banana bread recipe uses milk/buttermilk as substitute. You can also use soy milk if you like. This egg free banana bread is very quick, fuss free yet nutritious, and makes a simple and wonderful snack for the family. It can be eaten plain or added with fruits, nuts, seeds and chocolate chips. Just add 1/2 cup of the nuts, etc to the mixture last, just before pouring the mixture into the loaf pan. Enjoy!

Top Review by TerryGonz

This recipe didn't work for me. I followed it exactly and my bread wouldn't cook all the way through. :(

Ingredients Nutrition


  1. 1. Preheat oven to 350ºF/180ºC.
  2. 2. In a mixing bowl, combine mashed bananas with butter.
  3. 3. Add in milk, vanilla, and mix.
  4. 4. Add in sugar, baking soda, salt, and mix.
  5. 5. Add flour last and mix until just combined.
  6. 6. Pour mixture into a greased and floured bread loaf pan.
  7. 7. Bake for 1 hour or until a wooden pick comes out clean.
  8. 8. Allow to cool before removing from pan.

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