Pumpkin Loaf

Submitted by Melanie M

"This is an easy recipe, and good any time of year. I like it without the nuts, but left the recipe the way my Grandmother told it to me."

 

• Ready In: 1hr 20mins
• Ingredients: 6
• Serves: 4-6

ingredients

• 3 cups Bisquick
• 1 cup sugar
• 1 egg
• 1 (16 ounce) can pumpkin
• 1 teaspoon pumpkin pie spice
• 1 cup chopped nutmeats

directions

1. Beat all ingredients at low speed for 30 seconds.
2. Then medium speed for 4 minutes.
3. Bake at 375 degrees for 1 hour and 10 minutes.
4. Cool and glaze.