Pumpkin Delights

Submitted by sacvalley

"These pumpkin bars are a great alternative to pie, when serving a large group."

 

• Ready In: 40mins
• Ingredients: 11
• Serves: 16-20

ingredients

• 2 cups sugar
• 1⁄2 cup vegetable oil
• 1 (16 ounce) can pumpkin
• 4 eggs
• 2 cups baking mix (Bisquick)
• 2 teaspoons cinnamon
• 1⁄2 cup raisins

• Frosting

• 3 ounces cream cheese
• 1⁄4 cup butter
• 1 teaspoon vanilla
• 3 cups confectioners' sugar

directions

1. In a large bowl combine sugar, vegetable oil, pumpkin and eggs. Beat for 1 minute. Add baking mix, cinnamon and raisins. Spread in greased, 15x10x1 inch jelly roll pan. Bake at 350, for 25 minutes.
2. Frosting: Beat cream cheese, butter and vanilla until fluffy. Gradually add confectioners sugar. Spread over cooled bars.

Reviews

[Sydney Mike]

In spite of the fact that I'm a huge raisin fan, I substituted dried cranberries for them in this recipe (time of year, or. . .) & THESE TURNED OUT GREAT ~ A very nice addition to my medley of cookies for a sale I'm having! As much as I like these tasties as is, I think another time I might spread the frosting a little thinner (What? I must be loosing my sweet tooth!), & then again, maybe not! [Tagged, made & reviewed for one of my adoptees in the current Pick-A-Chef]